Bring home the richness of traditional cooking with our fresh Ewede, also known as Jute Leaves, packed in a large custard bucket for convenience and long-lasting use. Ewede is a cherished leafy vegetable used in various African dishes, especially known for its slimy texture and health benefits.

Our jute leaves are freshly harvested, carefully cleaned, and hygienically packed to preserve taste, nutrients, and color.

➤ Rich in iron, calcium, and antioxidants
➤ Supports digestion and immune health
➤ Perfect for soups like ewedu, okro mix, and traditional Yoruba dishes

Storage: Keep refrigerated or freeze for extended freshness.