Banga soup is a delicious soup made from palm nut fruit, an assortment of spices, and a variety of meat and fish. It is a popular soup in the Niger Delta part of Nigeria, particularly in the Urhobo ethnic group.
Banga soup is one of the richest and most enjoyed soups from the south-east region of Nigeria where the Igbos originate from. it is usually served with any swallow of choice (eba, semovita, fufu, pounded yam)